Everyone has a good choc chip cookie recipe and this one is taken from the Australian Womans Weekly Magazine. I have done this many times over and it always turns out great!
Ingredients:
250g butter
1tsp vanilla extract
165g caster sugar
165g firmly packed brown sugar
1 egg
335g plain flour
1tsp bicarb soda
375g chopped dark choc (or choc chips)
preheat oven to 160C
beat butter, sugar, egg,vanilla until light n fluffy.
stir flour n soda (sifted)
add choc chips and refrigerate 1 hr (this step makes the cookie soft when baked)
bake 12 mins.
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